Ingredients and directions:
3/4 c. apple cider
1/4 tsp. vanilla extract
1/4 c. rum
cinnamon
Measure 3/4 c. of apple cider in a microwavable container. Heat in the microwave until very hot. Stir in 1/4 tsp.of vanilla extract, 1/4 c. of rum and a pinch of cinnamon. Pour into a shot glasses three-quarters of the way full. Top with whipped cream and dust with cinnamon. Serve immediately. Makes 5-6 shots.
1/4 tsp. vanilla extract
1/4 c. rum
cinnamon
Measure 3/4 c. of apple cider in a microwavable container. Heat in the microwave until very hot. Stir in 1/4 tsp.of vanilla extract, 1/4 c. of rum and a pinch of cinnamon. Pour into a shot glasses three-quarters of the way full. Top with whipped cream and dust with cinnamon. Serve immediately. Makes 5-6 shots.
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